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By Cathy Wong, About.com Guide to Alternative Medicine since 2000

Juicing Extras

Wednesday September 10, 2003
In addition to juicing herbs, fruit and vegetables, there are many ingredients that you can add to juice for flavor and nutrients, such as carob, honey, blackstrap molasses, psyllium, apple cider vinegar, wheatgrass, propolis, and sprouts. Learn what they are and just how to introduce them to your juices and shakes.

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